Typical products: Cheese, butter, veal meat (steer), chickens, rabbits.
Animals: Breeding cows, Heréns cows from Valais, chickens, rabbits.
Offer with accommodation: Direct sales. Catering. Various opportunities to hike and for entertainment. Accommodation: rooms with private bathroom and TV (6 beds) or attic - common dormitory (10-12 beds). The intermediary stop of the Ritom funicular is located few hundreds of meters away.
Opening period: From 1st April to 6th January.