6838 Muggio
Farm: PI – Forage production with livestock farming
Typical products: Fresh cheeses (short- and long-aged)
Animals: Cows, goats and sheep
Offer:
Direct sales
Simple catering in a family-friendly environment (by reservation only)
Workshops on the production of fresh cheeses (short- and long-aged) for children and adults
(summer period only and by reservation)
Access on foot or by cogwheel train
Opening period: From May 20 to December 15
6838 Muggio
In Pièza 12
We are Swisstainable.We are part of the sustainability program Swisstainable and classified at level I – committed. The sustainability program Swisstainable unites businesses and organizations along the entire Swiss tourism sector. With our participation, we commit ourselves to continuous sustainable business development, pursue measures in the field of sustainability and thus make a concrete contribution to a sustainable Swiss tourism. More about Swisstainable: switzerland.com/en/swisstainable.
