Typical products: Cheese and butter from the alp Quarnei, ricotta cheese, cured meats, meat (veal, beef, donkey, rabbit, goat).
Animals: Cows, donkeys, pigs, rabbits, chickens.
Offer with accommodation: Direct sales. Catering for groups up to 30 people (by reservation). Accommodation: on the straw. Participates in the “Brunch at the farm of the 1st August”.
Opening period: Direct sales all year. Accommodation and catering from May to September.
